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Transpiration Induces Radial Turgor Pressure Gradients in Wheat and Maize Roots
Authors:Rygol J  Pritchard J  Zhu J J  Tomos A D  Zimmermann U
Institution:Lehrstuhl fur Biotechnologie, Universitat Wurzburg, Biozentrum, Am Hubland, D-97074 Wurzburg, Germany (J.R., J.J.Z., U.Z.).
Abstract:Previous studies have shown both the presence and the absence of radial turgor and osmotic pressure gradients across the cortex of roots. In this work, gradients were sought in the roots of wheat (Triticum aestivum) and maize (Zea mays) under conditions in which transpiration flux across the root was varied This was done by altering the relative humidity above the plant, by excising the root, or by using plants in which the leaves were too young to transpire. Roots of different ages (4-65 d) were studied and radial profiles at different distances from the tip (5-30 mm) were measured. In both species, gradients of turgor and osmotic pressure (increasing inward) were found under transpiring conditions but not when transpiration was inhibited. The presence of radial turgor and osmotic pressure gradients, and the behavior of the gradient when transpiration is interrupted, indicate that active membrane transport or radial solvent drag may play an important role in the distribution of solutes across the root cortex in transpiring plants. Contrary to the conventional view, the flow of water and solutes across the symplastic pathway through the plasmodesmata cannot be inwardly directed under transpiring conditions.
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