Common mechanisms of monoacylglycerol and fatty acid uptake by human intestinal Caco-2 cells

Free fatty acids (FFA) andsn-2-monoacylglycerol (sn-2-MG), the twohydrolysis products of dietary triacylglycerol, are absorbed from thelumen into polarized enterocytes that line the small intestine.Intensive studies regarding FFA transport across the brush-bordermembrane of the enterocyte are available; however, little is knownabout sn-2-MG transport. We therefore studied the kineticsof sn-2-MG transport, compared with those of long-chain FFA(LCFA), by human intestinal Caco-2 cells. To mimic postprandial luminaland plasma environments, we examined the uptake of taurocholate-mixed lipids and albumin-bound lipids at the apical (AP) and basolateral (BL)surfaces of Caco-2 cells, respectively. The results demonstrate thatthe uptake of sn-2-monoolein at both the AP and BL membranes appears to be a saturable function of the monomer concentration ofsn-2-monoolein. Furthermore, trypsin preincubation inhibits sn-2-monoolein uptake at both AP and BL poles of cells.These results suggest that sn-2-monoolein uptake may be aprotein-mediated process. Competition studies also support aprotein-mediated mechanism and indicate that LCFA and LCMG may competethrough the same membrane protein(s) at the AP surface of Caco-2 cells.The plasma membrane fatty acid-binding protein (FABP_pm) isknown to be expressed in Caco-2, and here we demonstrate that fattyacid transport protein (FATP) is also expressed. These putative plasmamembrane LCFA transporters may be involved in the uptake ofsn-2-monoolein into Caco-2 cells.