| 氨法提取油茶皂素 |
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| 引用本文： | 汪谷奇.氨法提取油茶皂素[J].天然产物研究与开发,1991,3(4):94-97. |
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| 作者姓名： | 汪谷奇 |
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| 作者单位： | 江西大学食品科学系 南昌330047 |
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| 摘 要： | 本文报导了一种在常温下用稀氨水从油茶饼中提取油茶皂素的方法,并讨论了影响产品颜色的诸因素。粗产品为淡黄色粉末,粗产品的得率大于9.0％,皂素含量为80％。残渣可用作饲料。
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| 关 键 词： | 油茶 皂素 氨法 提取 |
THE SAPONIN OF CAMMELLIA OLEIFERA ABEL OBTAINED BY AMMONIATION EXTRACTION |
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| Wang Guqi.THE SAPONIN OF CAMMELLIA OLEIFERA ABEL OBTAINED BY AMMONIATION EXTRACTION[J].Natural Product Research and Development,1991,3(4):94-97. |
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| Authors: | Wang Guqi |
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| Abstract: | This paper describes a procese for the extraction of the saponin from cake of cammellia oleifera abel in ammoniated water at room temperature. The influence factores on colour of this product is discussed.Crude product is a light yellow powder.The yield of crude product is over 9.0% and the content of saponin is 80%.The residue can be used as feeds. |
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| Keywords: | Cammellia Oleifera Abel Saponin Ammoniation Extraction |
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