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Secondary Structural Transformation of Bovine Lactoferricin Affects Its Antibacterial Activity
Authors:Pei  Jie  Xiong  Lin  Bao  Pengjia  Chu  Min  Yan  Ping  Guo  Xian
Affiliation:1.Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou, 730050, China
;2.Key Lab of Yak Breeding Engineering in Gansu Province, Lanzhou, 730050, China
;
Abstract:Probiotics and Antimicrobial Proteins - Lactoferricin (Lfcin) is a potent antibacterial peptide derived from lactoferrin by pepsin hydrolysis. It was hypothesized that structural transformation of...
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