Hydrosoluble Antioxidants by Enzymatic Glucosylation of a Vitamin E Derivative Using Marine α-<Emphasis Type="SmallCaps">d</Emphasis>-Glucosidase from <Emphasis Type="Italic">Aplysia fasciata</Emphasis> |
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作者姓名: | Tramice A Andreotti G Trincone A |
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摘 要: |
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收稿时间: | 3 November 2009 |
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