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Microbiome and Metabiotic Properties of Kefir Grains and Kefirs Based on Them |
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| Authors: | Ding Fan Stoyanova L. G. Netrusov A. I. |
| Affiliation: | 1.Biological Faculty, Moscow State University, 119234, Moscow, Russia ;2.Shenzhen MSU-BIT University, Shenzhen, P.R. China ;3.Faculty of Biology and Biotechnology, High School of Economics, 101000, Moscow, Russia ; |
| Abstract: | Microbiology - The analysis of the literature on the microbiome composition and metabolic properties of kefir available at the RSCI and Web of Science was carried out. Kefir has been used by humans... |
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