Effects of Mineral Salts on Short-term Incorporation of Carbon Dioxide inChlorella

The effects of various mineral salts have been studied, bothsingly and in combination, on the uptake and distribution ofphotosynthetically incorporated carbon-14 in Chlorella. Whenmagnesium sulphate, potassium nitrate, and potassium phosphatewere combined in the same concentrations as are found in thenormal nutrient solution, the uptake of carbon-14 was increasedand more radioactivity was incorporated into the amino-acids,with a decrease in the percentage of radioactivity in the sugarphosphates when compared to the controls in distilled water.The most striking effect of the addition of just one salt wasobtained with salts containing nitrogen, particularly ammoniumchloride, which in one experiment increased the radioactivityfound in the amino-acids from 9.9 per cent. (expressed as percentageof the total soluble radioactivity found in this group of compounds)in the controls to 57 per cent., while the radioactivity inthe sugar phosphates fell from 64 to 7 per cent., correspondingly.The total uptake of carbon dioxide by the cells supplied withammonium chloride was three times as great as that in the controlsin distilled water. The relevance of these findings to the methodology involvedin experiments dealing with the path of carbon in photosynthesisis discussed, with particular emphasis upon the concept of a‘steady state’ and how it is thought this may bestbe achieved.