首页 | 本学科首页   官方微博 | 高级检索  
     


Molecular analysis of a null mutant for pea (Pisum sativum L.) seed lipoxygenase-2
Authors:Forster  Colette  North  Helen  Afzal  Naureen  Domoney  Claire  Hornostaj  Andrzej  Robinson  David S.  Casey  Rod
Affiliation:(1) John Innes Centre, Colney Lane, Norwich Research Park, Norwich, NR4 7UH, UK;(2) Laboratoire de Biologie Cellulaire, INRA, 78026 Versailles, France;(3) Procter Department of Food Science, University of Leeds, Leeds, LS2 9JT, UK
Abstract:A mutant line of Pisum fulvum was identified that lacked seed lipoxygenase-2 (LOX-2). The mutant phenotype was introgressed into a standard Pisum sativum cv. Birte to provide near-isogenic lines with or without seed LOX-2. Genetic analyses showed the mutation to behave as a single, recessive Mendelian gene. Northern and dot-blot analyses showed a large reduction in LOX-2 mRNA from developing seeds of the LOX-2-null mutant. A restriction fragment length polymorphism associated with the 5prime end of the LOX-2 gene(s) co-segregated with the null phenotype, indicating that the reduction of LOX-2 mRNA was neither a consequence of deletion of the LOX genes nor a consequence of the action of a genetically distant regulatory gene. Analysis of the 5prime-flanking sequences of LOX-2 genes from Birte and the near-isogenic LOX-2-null mutant revealed a number of insertions, deletions and substitutions within the promoter from the LOX-2-null mutant that could be responsible for the null phenotype. Incubation of crude seed LOX preparations from Birte and the LOX-2-null mutant showed that the latter generated relatively less 13-hydroperoxides and also produced relatively more hydroxy- and ketoacid compounds that have implications for the fresh-frozen pea industry.
Keywords:lipoxygenase  null mutant  pea (Pisum sativum)  seed
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号