Automated Measurement of L-Glutamate in Soy Sauce Using L-Glutamate Dehydrogenase |
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Authors: | Mamoru Kikuchi Yoshinori Ozawa Kazuo Suzuki |
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Institution: | 1. Noda Institute for Scientific Research, Noda-shi, Chiba-ken, Japan;2. Central Research Laboratories, Kikkoman Shoyu Co., Ltd., Noda-shi, Chiba-ken, Japan |
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Abstract: | An automated method for rapid and convenient measurement of L-glutamate has been developed by using a discrete analyzer, EEL Auto Chemist. It is based on the colorimetric measurement of NADH produced on a mole-mole basis by enzymatic dehydrogenation of L-glutamate using L-glutamate dehydrogenase from bovine liver. The values of L-glutamate obtained by this method were well agreed with those obtained by the routine Waruburg mano-metric method using L-glutamate decarboxylase from Escherichia coli. |
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Keywords: | Perilla frutescens anti-inflammation anti-allergy |
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