Morphological Changes in Chilling Injured Sweet Potato Root

Hydrophobicity and amounts of polar groups on the cell surface were determined by the use of fluorescent probe, colloid titration, and acid titration. Surface hydrophobicity of hydrocarbon-grown cells was about 7 times greater than that of glucose-grown cells of the same strain, while amounts of polar groups did not differ so much. Adsorption of cells to air bubbles was maximum at pH 3. Langmuir’s adsorption isotherm held for the adsorption. Affinity to air bubbles of hydrocarbon-grown cells was 1.8 times greater than that of glucose-grown cells, while the theoretical maximum amounts of cells to adsorb per unit area of bubbles were equal for the both cells.