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Glycine-U-14C Metabolism in Young Rats Fed the 10% Casein Diets Containing Excess Glycine
Authors:Hisanao Takeuchi  Tetsuo Wakatsuki  Keiichiro Muramatsu
Institution:Department of Agricultural Chemistry, Faculty of Agriculture, Shizuoka University, Shizuoka
Abstract:Nine hours after rats fed ad libitum for 14 days a 10% caein diet (10C), a 10% casein diet containing 7% glycine (10C7G) and a 10% casein diet containing 7% glycine with 1.4% l-arginine HCI and 0.9% l-methionine (10C7GArgMet) were force-fed 10 ml of each diet suspension containing 5 μCi of glycine-U-14C per 100 g of body weight, the radioactivity recoveries of 14C in expired CO2, tissue components and urine were determined.

The radioactivity recovery of 14C in the expired C02 of the 10C7G group was generally higher than that of the 10C7GArgMet group, and those of both groups would have been much higher than that of the 10C group unless the isotope had been diluted. The amount of expiratory 14C of rats fed a 25 % casein diet containing 7% glycine was not different from that of the 10C7G group. The recovery of 14C in the trichloroacetic acid (TCA) soluble fraction of muscle of the 10C7G and the 10C7GArgMet groups were greater than that of the 10C group, but there was no difference between the 10C7G and the 10C7GArgMet groups. The recoveries of 14C in the TCA soluble fraction and protein of plasma and liver, and the muscle protein were negligible in all the groups. The amount of glycine-14C incorporated into the carcass lipids of the 10C7GArgMet group was larger than that of other groups. Those in the carcass lipids of the 10C7G and the 10C7GArgMet groups would have been much higher than that of the 10C group unless the dilution of the isotope had taken place. The recoveries of 14C in the liver and muscle glycogen, and liver lipids were remarkably small in all the groups. From the above results, it was suggested that the degradation of glycine-14C to expiratory CO2 was not accelerated, but the rate of incorporation of the isotope into carcass lipids was increased by the supplementation of l-arginine and l-methionine to the 10C7G diet as compared with that of rats fed the 10C7G diet.
Keywords:secocyclolignane  neolignan  lignan
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