Fundamental Studies on the Aerobic Fermentation |
| |
| Authors: | Toshimasa Yano Tôru Kodama Kôichi Yamada |
| |
| Affiliation: | Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Tokyo |
| |
| Abstract: | The oxygen uptake rate of aggregated mycelia is decreased to an extent which, in the case of a typical spherical aggregate, could be estimated depending on its diameter, mycelial density, oxygen diffusivity, and so forth. Equations were presented in this paper to evaluate the oxygen uptake rate of an mold pellet. A favorable agreement was found between the calculation and the experiment. |
| |
| Keywords: | |
|
|
