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Role of Copper Ions in the Regulation of L-Glutamate Biosynthesis
Authors:Yoshio Sugiyama  Kazuaki Kitano  Toshihiko Kanzaki
Affiliation:1. Takasago Plant, Takeda Chemical Industries, Ltd., Takasago, Hyogo, Japan;2. Microbiological Research Laboratories, Central Research Division, Takeda Chemical Industries, Ltd., Osaka, Japan
Abstract:Cell-free extracts of Brevibacterium thiogenitalis culture grown in the presence of copper catalyzed the oxidation of NADH2 and succinate through an electron transport chain which contained menaquinones and cytochromes a, b and c. On the other hand, extracts of cells grown in the absence of copper lacked cytochromes a and c, and contained cytochrome d.

These findings, as well as the results obtained in inhibition experiments, suggest that in copper-deficient cells the major part of NADH2 was oxidized via a bypass in which the electrons were transferred directly from flavoprotein or cytochrome b to molecular oxygen.

Electron transport from these substrates to molecular oxygen resulted in ATP synthesis. The average P/O ratios in extracts of the copper-sufficient cells were 0.33 for generated NADH2, 0.20 for added NADH2, and 0.34 for succinate, and those in extracts of the copper-deficient cells were 0.15, 0.13 and 0.21, respectively. In addition, a linear relationship was found between the yield of L-glutamate from acetate and the P/Ο ratios with both NADH2 and succinate as substrates.

From these results, it is reasonable to consider that the poor yield of L-glutamate from acetate in copper-deficient cells was due to a reduction in energy supply, which was caused by the low efficiency of oxidative phosphorylation.
Keywords:vinegar  acetic acid  obesity  body fat mass  serum triglyceride
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