Properties of the Crystalline Quinolinate Phosphoribosyltransferase from Hog Liver |
| |
Authors: | Hiroshi Taguchi Kazuo Iwai |
| |
Institution: | Research Institute for Food Science, Kyoto University, Uji, Kyoto 611 |
| |
Abstract: | Quinolinate phosphoribosyltransferase has an important role in the NAD de novo biosynthetic pathway. Crystalline quinolinate phosphoribosyltransferase could be obtained for the first time from mammalian tissue. The crystalline enzyme preparation was certified to be homogeneous by polyacrylamide gel disc electrophoresis. Catalytic properties of this enzyme preparation were investigated. Optimum pH for the reaction was 6.1. Divalent cations were absolutely required and Mg2+ was the most effective. Michaelis constants for quinolinic acid and PRPP were 1.2 × 10?4 m and 1.8 × 10?4 m, respectively. Quinolinic acid could not be replaced by nicotinic acid or 2-amino nicotinic acid in this reaction. Di- and tri-valent cations fairly inhibited the reaction, but mono-valent cations had no effects. The reaction product was identified as β-nicotinic acid mononucleotide by its ultraviolet absorption spectra, paper chromatography, paper electrophoresis and its ORD spectrum. |
| |
Keywords: | |
|
|