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Characterization of two new aromatic amino acid lyases from actinomycetes for highly efficient production of p-coumaric acid |
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| Authors: | Cui Peiwu Zhong Weihong Qin Yong Tao Fuping Wang Wei Zhan Jixun |
| Affiliation: | 1.College of Biotechnology and Bioengineering, Zhejiang University of Technology, Hangzhou, 310030, Zhejiang, China ;2.TCM and Ethnomedicine Innovation and Development Laboratory, School of Pharmacy, Hunan University of Chinese Medicine, Changsha, 410208, Hunan, China ;3.Department of Biological Engineering, Utah State University, 4105 Old Main Hill, Logan, UT, 84322-4105, USA ;4.Hangzhou Viablife Biotech Co., Ltd., 1 Jingyi Road, Yuhang District, Hangzhou, 311113, Zhejiang, China ; |
| Abstract: | Bioprocess and Biosystems Engineering - p-Coumaric acid (p-CA) is a bioactive natural product and an important industrial material for pharmaceuticals and nutraceuticals. It can be synthesized from... |
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