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Lag phase is a distinct growth phase that prepares bacteria for exponential growth and involves transient metal accumulation |
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| Authors: | Rolfe Matthew D Rice Christopher J Lucchini Sacha Pin Carmen Thompson Arthur Cameron Andrew D S Alston Mark Stringer Michael F Betts Roy P Baranyi József Peck Michael W Hinton Jay C D |
| Affiliation: | Institute of Food Research, Norwich Research Park, Norwich, UK. |
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| 本文献已被 PubMed 等数据库收录！ | |