Estimation of the anatomical, stomatal and biochemical components of differences in photosynthesis and transpiration of wild-type and transgenic (expressing yeast-derived invertase targeted to the vacuole) tobacco leaves

Photosynthesis and transpiration rates of transgenic (expressing yeast-derived invertase targeted to the vacuole) tobacco (Nicotiana tabacum L.) leaves were, respectively, 50 and 70% of those of a wild type at 20°C, 350 cm³ m^?3 CO₂ concentration, 450 μmol (photons) m^?2 s^?1 of light intensity, and 70% relative air humidity. These differences could be attributed: (a) to changes in leaf anatomy and, consequently, to changes in gases diffusion between the cells' surfaces and the atmosphere; (b) to different stomatal apertures, and, for the photosynthesis rate, (c) to the altered CO₂ assimilation rate. Our objective was to estimate the relative contributions of these three sources of difference. Measurements on the wild-type and the transgenic leaf cross-sections gave values for the cell area index (CAI, cell area surface per unit of leaf area surface) of 15.91 and 13.97, respectively. The two-dimensional model 2DLEAF for leaf gas exchange was used to estimate quantitatively anatomical, stomatal and biochemical components of these differences. Transpiration rate was equal to 0.9 for the wild-type and to 0.63 mmol m^?2 s^?1 for the transgenic leaf: 24.0% of the difference (0.066 mmol m^?2 s^?1 was caused by the greater cell area surface in the wild-type leaf, and 66.0% was caused by a smaller stomatal aperture in the transgenic leaf. Photosynthetic rate was 3.10 and 1.55 μmol m^?2 s^?1 for the wild-type and transgenic leaves, respectively. Only 10.3% of this difference (0.16 μmol m^?2 s^?1) was caused by the difference in CAI, and the remaining 89.7% was caused by altered CO₂ assimilation rate.