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D-Aminoacylase from a novel producer: Stenotrophomonas maltophilia ITV-0595
Authors:F E Muñiz-Lozano  G Domιnguez-Sánchez  Y Dιaz-Viveros  D M Barradas-Dermitz
Affiliation:(1) Biological-Chemistry Section, Biotechnology Area, Instituto Technológico de Veracruz, Veracruz, Ver México, MX
Abstract:A novel bacterial strain producing D-aminoacylase was isolated from organic waste and identified as Stenotrophomonas maltophilia ITV-0595. The isolation was performed using N-acetyl-D-phenylglycine (NAcDPG) as the sole source of C and N. The optimum pH for enzyme expression was 8 at 37°C. Using N-Ac-DPG concentrations from 0.5 up to 3% w/v, it was observed that at the 1% level, the microorganism showed acceptable responses in both enzyme activities and cell growth. From the different tested compounds N-acetyl-D-methionine (1%) was the best enzyme inducer (Sp. act. = 4.14 U mg−1 protein, Vol. act. = 0.17 U ml−1) and the only one that increased cell growth. Received 13 June 1997/ Accepted in revised form 29 October 1998
Keywords:: D-aminoacylase   Stenotrophomonas maltophilia   Xanthomonas maltophilia   Alcaligenes sp
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