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Control of potato gangrene by thiabendazole in relation to time of harvest after haulm destruction and site of production
Authors:S F CARNEGIE  G A HIDE†  A D RUTHVEN  D A LINDSAY  M J ADAMS†
Institution:*Department of Agriculture and Fisheries for Scotland, Agricultural Scientific Services, East Craigs, Edinburgh EH 12 8NJ;†Institute of Arable Crops Research, Rothamsted Experimental Station, Harpenden, Herts AL5 2JQ
Abstract:The efficiency of thiabendazole in controlling gangrene on potato tubers harvested on different dates was assessed over two years in Scotland (East Craigs) and England (Rothamsted). At East Craigs the incidence of gangrene on wounded and cold-stored tubers was greater than on those tubers kept at ambient store temperatures and graded in January, but the assessments were correlated. The incidence of gangrene increased with delay in harvest after haulm destruction although the pattern differed with year and site. Dipping tubers in thiabendazole or sodium hypochlorite almost eliminated gangrene on all harvest dates at Rothamsted but at East Craigs the incidence of gangrene on dipped tubers was much greater and tended to increase the longer the interval between haulm destruction and harvest. Furthermore, dipping tubers in thiabendazole was much more effective than spraying even though the fungicide residues were twice as large with the latter treatment. All 43 isolates of Phoma foveata collected in Scotland were sensitive to thiabendazole in agar plate tests. The results are discussed in relation to disease development at each of the sites.
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