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Auxin Induced Lateral Root Formation in Chicory
Authors:VUYLSTEKER  CHRISTOPHE; DEWAELE  ERIC; RAMBOUR  SERGE
Institution: UFR de Biologie, Université d'Artois, Faculté des Sciences J. Perrin, F-62300, Lens, France Physiologie et Génétique Moléculaire Végétales, Université des Sciences et Technologies de Lille, F-59655, Villeneuve d'Ascq Cédex, France
Abstract:The supply of auxins 2,4-dichlorophenoxy acetic acid (2,4D),indole-3 acetic acid (1AA) and {alpha}-naphthaleneacetic acid (NAA)]to excised chicory roots induced the formation of lateral rootmeristems mainly located close to the pre-existing apical rootmeristem. Lateral root growth induced in non-excised roots requiredhigher auxin concentrations. Inhibition of root elongation andconcomittant enlargement of the apices was also observed. SupplyingIAA induced the formation of lateral meristems earlier thanNAA, but subsequently favoured root elongation. Conversely,in the presence of 2,4D, reactivation of pericycle cells wasvery intense, but conversion of primordia to laterals was inhibited.Regardless of the auxin used, the responsive area in which lateralmeristems appeared was located a maximum of 4 mm away from theapical meristem. This region remained devoid of any lateralroot formation under control conditions. Pericycle cells oppositethe xylem poles in the diarch stele regained meristematic activityand divided transversally, giving rise to shorter cells. Thesecells subsequently divided periclinally, forming pairs of cellson the same transverse level. The root primordium extruded throughcortical cells and was surrounded by a lacuna formed to thedetriment of cortical cells.Copyright 1998 Annals of BotanyCompany Auxins,Cichorium intybus, chicory, lateral root, root elongation.
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