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The coenzyme Q system in the classification of the ascosporogenous yeast genus Dekkera and the asporogenous yeast genus Brettanomyces
Authors:Y. Yamada  Hisano Takinami-Nakamura  Y. Tahara  Maudy Th. Smith
Affiliation:(1) Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Shizuoka University, 422 Shizuoka, Japan;(2) Yeast Division, Centraalbureau voor Schimmelcultures, Laboratory of Microbiology, Delft University of Technology, Delft, The Netherlands
Abstract:Fourteen strains of the genera Dekkera and Brettanomyces were examined for the coenzyme Q system. Without exception they contained the Q-9 system. The results are discussed from the taxonomic point of view.
Keywords:
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