番茄果实采后成熟期间生理生化变化的研究 |
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引用本文: | 吕贵华,吕忠恕.番茄果实采后成熟期间生理生化变化的研究[J].西北植物学报,1989,9(4):240-246. |
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作者姓名: | 吕贵华 吕忠恕 |
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作者单位: | 兰州大学生物系
(吕贵华),兰州大学生物系(吕忠恕) |
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摘 要: |
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关 键 词: | 番茄 果实成熟 呼吸诱导 乙烯产生 |
STUDIES ON PHYSIOLOGYCAL AND BIOCHEMICAL CHANGES DURING POSTHARVEST RIPENING PERIOD OF TOMATO FRUITS |
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Abstract: | There were dramatic rises of respiration and ethylene production during postharvest ripening period of tomato fruits and also during the aging period of preclimacteric tomato fruit discses, the rise of ethylene production always preceded the respiratory rise. The developments of induced respiration, KCN-insensitive respiration and wound-induced ethylene production were all inhibited strongly by chloramphenical, cycloheximide, actinomycin D and 5-fluorouranicl. The zymogrames and activities of peroxidase, malate dehydrogenase and superoxide dismutase isozymes were all changed, and new isozyme bands appeared during the climacteric period in tomato fruits. These results showed that the onset of climacteric, induced respiration and ethylene production are all related to protein synthesis. |
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Keywords: | Fruit ripening Respiratory climacteric Induced respiration Ethylene production Tonato |
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