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Assessment of cetacean–fishery interactions in the marine food web of the Gulf of Taranto (Northern Ionian Sea,Central Mediterranean Sea)
Authors:Carlucci  Roberto  Capezzuto  Francesca  Cipriano  Giulia  D’Onghia  Gianfranco  Fanizza  Carmelo  Libralato  Simone  Maglietta  Rosalia  Maiorano  Porzia  Sion  Letizia  Tursi  Angelo  Ricci  Pasquale
Institution:1.Department of Biology, University of Bari, Via Orabona, 4, 70125, Bari, Italy
;2.CoNISMa, Piazzale Flaminio, 9, 00196, Roma, Italy
;3.Jonian Dolphin Conservation, Viale Virgilio, 102‐74121, Taranto, Italy
;4.OGS, Oceanography Division, ECHO Group, Via Beirut 2/4 (Ex-Sissa building), 34151, Trieste, Italy
;5.Institute of Intelligent Industrial Systems and Technologies for Advanced Manufacturing, National Research Council, Via Amendola, 122 D/O, 70126, Bari, Italy
;
Abstract:Reviews in Fish Biology and Fisheries - The exploitation of fishery resources acts as a driving force on cetaceans both directly, by determining their fishing mortality or injury as by-catch...
Keywords:
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