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Xanthan production by Xanthomonas albilineans infecting sugarcane stalks
Authors:Blanch María  Legaz María-Estrella  Vicente Carlos
Affiliation:Department of Plant Physiology, Faculty of Biology, Complutense University, José Antonio Novais, 28040 Madrid, Spain.
Abstract:Xanthomonas albilineans is the causal organism of leaf scald, a bacterial vascular disease of sugarcane. Xanthomonas may invade the parenchyma between the bundles and cause reddened pockets of gum, identified as a xanthan-like polysaccharide. Since xanthan contains glucuronic acid, the ability of Xanthomonas to produce an active UDP glucose dehydrogenase is often seen as a virulence factor. X. albilineans axenically cultured did not secrete xanthans to Willbrink liquid media, but the use of inoculated sugarcane tissues for producing and characterizing xanthans has been required. A hypothesis about the role of sugarcane polysaccharides to assure the production of bacterial xanthan is discussed.
Keywords:Glucuronic acid   Glycoproteins   Sugarcane   Xanthans   Xanthomonas albilineans
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