Regulation of Crustacean Molting: A Multi-Hormonal System

SYNOPSIS. In order to increase in size, arthropods must firstmolt (shed) their confining exoskeleton. This molting processis under the immediate control of the steroid molting hormone20-hydroxyecdysone (20-HE). Both the initial rise in circulatinghormone concentration and a coordinated decline are necessaryfor successful molting. Synthesis and/or release of ecdysone,the precursor to 20-HE, is regulated by the neuropeptide molt-inhibitinghormone (MIH). We have determined the primary amino acid sequenceof MIH in the lobster, Homarus americanus. This peptide hasa high degree of identity with the lobster hyperglycemic hormone.Another endocrine factor that appears to be involved in moltingis the juvenile hormone-like terpenoid methyl farnesoate (MF).We have characterized hemolymph MF binding proteins during themolt cycle. In addition, recent data indicate that MF may stimulatethe secretion of 20-HE in vivo and in vitro.