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‘Freedom from hunger’ and preventing obesity: the animal welfare implications of reducing food quantity or quality
Authors:Richard B. D'Eath  Bert J. Tolkamp  Alistair B. Lawrence
Affiliation:a Animal Behaviour and Welfare Department, Scottish Agricultural College, Edinburgh, U.K.
b Animal Nutrition and Health Department, Scottish Agricultural College, Edinburgh, U.K.
c Veterinary Faculty, University of Thessaly, Greece
Abstract:
Keywords:chicken   diet   feeding behaviour   hunger   nutrition   obesity   pig   qualitative food restriction   stereotypy
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