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The role of biogenic amines in the control of blood glucose level in the decapod crustacean,Carcinus maenas L.
Institution:1. Departamento de Ciencias Ecológicas, Facultad de Ciencias, Universidad de Chile, Casilla 653, Santiago, Chile;2. Departamento de Ecología and Center of Applied Ecology and Sustainability (CAPES), Facultad de Ciencias Biológicas, Universidad Católica de Chile, Santiago 6513677, Chile;1. IP - Instituto de Pesca, Centro APTA do Pescado Continental, Cx. Postal 1052, 15025-620 São José do Rio Preto, SP, Brazil;2. UNESP – Univ. Estadual Paulista, Instituto de Biociências, Centro de Isótopos Estáveis, Distrito de Rubião Junior s/n, 18618-970 Botucatu, SP, Brazil;3. FAFRAM/FE – Faculdade Dr. Francisco Maeda/Fundação educacional, 14500-000 Ituverava, SP, Brazil;4. UNESP – Univ. Estadual Paulista, Centro de Aquicultura, Via de Acesso Paulo Donato Castellane s/n, 14884-900 Jaboticabal, SP, Brazil;1. Program in Biotechnology, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand;2. National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), 113 Paholyothin Road, Khlong Nueng, Khlong Luang, Pathum Thani 12120, Thailand;3. Faculty of Marine Technology, Burapha University, Chanthaburi Campus, Chanthaburi 22170, Thailand;4. Aquatic Resources Research Institute, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand;5. Center of Excellence for Marine Biotechnology, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand;1. Program in Biotechnology, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand;2. Aquatic Molecular Genetics and Biotechnology Laboratory, National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (NSTDA), Khlong Nueng, Khlong Luang, Pathum Thani 12120, Thailand;3. Center of Excellence for Marine Biotechnology, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand;4. Department of Marine Science, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand
Abstract:1. Administration of biogenic amines into intact Carcinus maenas induces dose- and timedependent elevation of hemolymph glucose level.2. Removal of the neurosecretory centre containing the crustacean hyperglycemic hormone (CHH) by ablation of the eyestalks did not induce hypoglycemia.3. Injection of dopamine (DA) into eyestalkless crabs showed no hyperglycemic effect, while serotonin (5-HT), epinephrine (E), norepinephrine (NE), and octopamine (OA) elevated glucose levels.4. The dopaminergic effect was significantly reduced by administration of trifluoperazine (TFP).5. 5-HT and OA were found to be strong elevators of glucose levels, while the other biogenic amines had moderate effects only.6. The results indicate, that DA exerts its hyperglycemic effect by stimulating the release of CHH from the eyestalk neurosecretory centre. Elevation of hemolymph glucose level by 5-HT, OA, E, and NE, occurs independently of CHH.
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