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LC–SPE–NMR–MS analysis of Strychnos usambarensis fruits from Rwanda
Authors:Martine Cao  Raymond Muganga  Iolanda Nistor  Monique Tits  Luc Angenot  Michel Frederich
Institution:1. Laboratory of Pharmacognosy, Drug Research Center (CIRM), University of Liège, CHU-B36, 1 Avenue de l’Hopital, B-4000 Liège, Belgium;2. Department of Pharmacy, Faculty of Medicine, National University of Rwanda, PO Box 117, Butare, Rwanda;3. Laboratory of Analytical Chemistry, Drug Research Center (CIRM), University of Liège, CHU-B36, 1 Avenue de l’Hopital, B-4000 Liège, Belgium;4. Laboratory of Analytical Chemistry, University of Medicine and Pharmacy “Iuliu Ha?ieganu”, Cluj-Napoca, Romania
Abstract:The novelty of the present work lies in the characterization of akagerine and palicoside in Strychnos usambarensis fruits by a hyphenated analytical method combining high-performance liquid chromatography coupled with solid-phase extraction (SPE), mass spectrometry (HPLC–MS) and NMR spectroscopy. Akagerine was already known in S. usambarensis roots but palicoside is described for the first time in the species.
Keywords:
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