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The effect of sodium chloride and NADH on the growth of six strains of haemophilus species pathogenic to chickens. |
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| Authors: | R B Rimler E B Shotts J Brown R B Davis |
| Abstract: | Six strains of Haemophilus species, pathogenic to chickens, required 1-0 to 1-5% (w/v) NaCl for optimum growth. The requirement was for Na+ rather than NaCl. A sodium salt buffer influenced the optimum NaCl requirement and enhanced growth. Each strain required a different concentration of NADH for an optimum rate of growth. |
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