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Conformational statistics of pectin substances in solution by a Metropolis Monte Carlo study
Authors:Bernard Boutherin  Karim Mazeau  Igor Tvaroska  
Institution:

aCentre de Recherches sur les Macromole´cules Ve´ge´tales (CERMAV), CNRS, BP 53, 38041 Grenoble cedex 9, France

bInstitute of Chemistry, Slovak Academy of Sciences, 84238 Bratislava, Slovak Republic

Abstract:Using a Metropolis Monte Carlo algorithm, various average properties of several pectic polysaccharide models were calculated based on the conformational energies for parent disaccharides. The relaxed potential energy surfaces of disaccharides were calculated using the CHARMm force field. Solvent effects were evaluated by calculating a solvation energy for each conformational state by estimating contributions from a cavity formation, and from the electrostatic and dispersion interactions between solvent and solute molecules. The behavior of the mean characteristic ratio, the squared radius of gyration, and the persistence length versus chain length is discussed for various structural models, temperature, and solvent. It is found that the unrefined model of the alternating co-polymer polygalacto-galacturonic acid in vacuum is consistent with the experimentally measured dimension of pectin in salt excess. This model is used to generate computer images of the characteristic conformation of pectin chain.
Keywords:
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