EFFECT OF MANGANESE IONS ON THE IAA-INDUCED ELONGATION OF AVENA COLEOPTILE SECTIONS INHIBITED BY SOME ORGANIC ACIDS |
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Authors: | SHIBAOKA HIROH; HURUSAWA ISAO |
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Institution: | Botanical Garden, Faculty of Science, University of Tokyo Koishikaiva, Tokyo |
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Abstract: | 1.Organic acids, such as citric, -ketoglutaric, succinic, fumaricand L-malic acids, inhibit the IAA-induced growth of Avena coleoptilesections. But pyruvic acid has no effect on the growth. 2.High concentrations of MnCl2 (for example 103 m) alleviatethe inhibition due to L-malic, -ketoglutaric, succinic and fumaricacids, but not that due to D-malic, tartaric and malonic acids. 3.A mechanism of the alleviating effect of Mn++ on the inhibitiondue to the organic acids is discussed with the reference tothe activating effect of Mn++ on "malic" enzyme.
1Contribution No. 6 from the Botanical Gardens. Faculty of Science,University of Tokyo, Koishikawa, Tokyo. |
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