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Soluble polypeptides from meristematic and mature cells of Allium cepa L. roots
Authors:Matilde H Navarrete  Carmelo Bernabeu
Institution:(1) Instituto de Biología Celular (C.S.I.C.), Velazquez 144, Madrid-6, Spain;(2) Instituto de Bioquímica de Macromoléculas, Centro de Biología Molecular, Universidad Autónoma, Cantoblanco, Madrid-34, Spain
Abstract:By using electrophoresis on SDS polyacrylamide gels we have studied the soluble protein fraction from a section of the meristem, where most cells are in the division last cycle, and from the mature region of Allium cepa L. roots. In order to estimate the apparent rate of synthesis of these polypeptides we labeled a series of roots with 14C]leucine and another with 3H]leucine. Coelectrophoresis was carried out by using polypeptides from both regions, their mol.wt. being between 20,000 and 100,000 daltons. The results show that most of the polypeptides in the soluble fraction are constantly present in a cell throughout its development. These constant polypeptides are synthesized at a high rate in the meristematic region. In the mature cells these polypeptides show only a low labeling rate, while a small number of specific polypeptides appear to have a very high rate of metabolism.
Keywords:Allium  Meristem (root)  Polypeptides  Roots (meristem)
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