Comparative analysis of metabolites in contrasting chickpea cultivars |
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Authors: | Ghosh Alokesh Dadhich Abhishek Bhardwaj Prakhar Babu J. Nagendra Kumar Vinay |
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Affiliation: | 1.Department of Botany, Central University of Punjab, Bathinda, 151001, India ;2.Department of Chemistry, Central University of Punjab, Bathinda, 151001, India ; |
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Abstract: | Journal of Plant Biochemistry and Biotechnology - Chickpea (Cicer arietinum L.) is a good source of nutrients for animals and human consumption. In the present study, we analyzed the anthocyanin... |
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