首页 | 本学科首页   官方微博 | 高级检索  
     


Correlation of iron content, spectral forms of chlorophyll and chlorophyll-proteins in iron deficient cucumber (Cucumis sativus)
Authors:Ferenc Fodor,Bé  la Bö  ddi,É  va Sá  rvá  ri,Gyula Zá  ray,Edit Cseh,Ferenc Lá  ng
Affiliation:Dept of Plant Physiol., Eötvös Loránd Univ., P.O. Box 330, H-1445 Budapest, Hungary;Dept of Inorganic and Analytical Chem., Eötvös Loránd Univ., P.O. Box 32, H-1518 Budapest 112, Hungary.
Abstract:Leaves and chloroplast suspensions of severely and slightly iron deficient cucumber ( Cucumis sativus L.) plants were characterized by low-temperature fluorescence emission spectroscopy and Deriphat polyacrylamide gel electrophoresis. The emission spectra of the chloroplast suspensions were resolved into Gaussian components and those changes induced by iron deficiency were related to the variations in the chlorophyll-protein pattern. The symptoms described with these methods were also correlated with the iron content of the leaves. It was concluded that the lack of physiologically active iron caused a relative decrease of photosystem I (PSI) and light harvesting complex I (LHCI), together with the long wavelength fluorescence, especially the 740 nm Gaussian component, and. to a much lesser extent, of the photosystem II (PSII) core complexes (relative increase of 685, 695 nm components). However, the relative decrease in the amount of light harvesting complex II (LHCII) was followed by a relative increase in its fluorescence band at 680 nm, showing that energy transfer from LHCII to core complex II (CCII) was partly disturbed. Thus iron deficiency affected the photosynthetic apparatus in a complex way: it decreased the synthesis of chlorophylls (Chls) and influenced the expression and assembly of Chl-binding proteins.
Keywords:Chlorophyll-proteins    cucumber    Cucumis sativus    Gaussian resolution    iron content    iron deficiency    low temperature fluorescence spectroscopy
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号