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Comparison of macroalgal (Ulva and Grateloupia spp.) and formulated terrestrial feed on the growth and condition of juvenile abalone
Authors:William J. Mulvaney  Pia C. Winberg  Louise Adams
Affiliation:1. Shoalhaven Marine and Freshwater Centre, Institute for Conservation Biology, University of Wollongong, Shoalhaven Campus, Nowra, New South Wales, 2541, Australia
2. Louise Adams (Ward), National Centre for Marine Conservation and Resource Sustainability, Australian Maritime College, University of Tasmania, Newnham Campus, Science Building, Launceston, Tasmania, 7250, Australia
Abstract:The culture of abalone is a growth industry in Australia that primarily utilises terrestrial crops to produce formulated pellet feeds. The use of cultivated macroalgae in place of such feeds could provide for better environmental, nutritional and/or economic outcomes for this industry. However, direct comparison trials using macroalgae and formulated crop feeds are rare, and it is therefore difficult to ascertain the benefits and costs of each feed type. This study compares the benefits to growth and performance of the cultivated hybrid abalone cross (Haliotis rubra 1814 Leach and Haliotis laevigata 1808 Donovan) which was fed one of eight dietary treatments, including two commercially formulated pellet feeds and six mixed macroalgae dietary treatments. Macroalgae dietary treatments comprised the three macroalgae species Grateloupia turuturu Yamada, Ulva australis Areschoug and/or Ulva laetevirens Areschoug. Four replicate tubs, each containing 40 juvenile abalone (10–15 mm), were used to test each dietary treatment over a 12-week period. Macroalgae dietary treatments provided for significantly higher specific growth rates of abalone compared to formulated feeds, by orders of magnitude, for both length (>0.2 % compared to <0.1 %?day?1, F 7, 31?=?22.3, p?0.8 %?day?1, F 7, 31?=?24.4, p?
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