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Rooting and vitality of poinsettia cuttings was increased by arbuscular mycorrhiza in the donor plants
Authors:Uwe Druege  Marco Xylaender  Siegfried Zerche  Henning von Alten
Affiliation:(1) Institute of Vegetable and Ornamental Crops, Kuehnhaeuser Strasse 101, D-99189 Erfurt-Kuehnhausen, Germany;(2) Institute of Plant Protection and Plant Health, University of Hannover, Herrenhaeuser Str. 2, D-30419 Hannover, Germany
Abstract:In this paper, we provide evidence that the rooting performance of cuttings can be improved by the arbuscular mycorrhizal (AM) symbiosis of donor plants. Poinsettia stock plants were inoculated with the Glomus intraradices isolate H510 and grown in three different cultivation systems (two organic and one conventional). AM colonization was not related to P availability in the substrate. Decay of the excised cuttings in response to unfavorable postharvest storage conditions was significantly reduced by AM colonization of the stock plants. In most cases, AM significantly promoted the formation of adventitious roots in the stored cuttings. The strongest effect of AM was found when donor plants were grown in a modified organic substrate; then AM-conditioned cuttings showed higher leaf sugar levels and a changed kinetic of carbohydrates during storage. Analyses of N, P, and K in cuttings did not indicate a nutritional effect. The results support the idea that an altered carbohydrate metabolism and plant hormones can contribute to improved rooting performance of cuttings excised from mycorrhizal donor plants.
Keywords:Arbuscular mycorrhiza  Stock plants  Cuttings  Rooting  Sugars
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