Rapid in vitro multiplication and ex vitro rooting of Malus zumi (Matsumura) Rehd |
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Authors: | Jin Xu Yuzhen Wang Yuxiu Zhang Tuanyao Chai |
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Institution: | (1) Department of Biology, Graduate University of Chinese Academy of Sciences, Beijing, 100049, China;(2) Center for Agricultural Resources Research, Institute of Genetic and Developmental Biology, Chinese Academy of Sciences, Shijiazhuang, 050021, China;(3) Department of Biological Engineering, School of Chemical and Environmental Engineering, China University of Mining and Technology (Beijing), Beijing, 100083, China |
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Abstract: | Micropropagation system of Malus zumi was optimized by studying the influence of plant growth regulators and culture conditions. The axillary buds were used for
mutiplication of in vitro shoot culture on agar Murashige and Skoog (1962) (MS) medium with combination of 1 mg l−1 BAP, 0.5 mg l−1 NAA or 0.5 mg l−1 IAA or 0.5 mg l−1 IBA under 16 h photoperiod. The shoot growth in culture was not significantly affected within a broad range (5.0–7.0) of
initial medium pH. The highest shoot (13) was obtained on medium containing 1.0 mg l−1 BAP and 0.5 mg l−1 IAA. Well-developed shoots, 35–50 mm in length, were successfully rooted ex vitro at 86.3% by a 2-h-treatment with aqueous
solution containing MS salts and 100 mg l−1 IBA prior to their planting in growing substrate composed of soil and vermiculite (1:1 v/v). The survival rate of transplantation
reached 88.0% when transferred to field condition. |
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Keywords: | Micropropagation Apple rootstock Growth regulators Bud multiplication |
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