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Lactic acid production from cellobiose and xylose by engineered Saccharomyces cerevisiae
Authors:Timothy L. Turner  Guo‐Chang Zhang  Eun Joong Oh  Vijay Subramaniam  Andrew Adiputra  Vimal Subramaniam  Christopher D. Skory  Ji Yeon Jang  Byung Jo Yu  In Park  Yong‐Su Jin
Affiliation:1. Department of Food Science and Human Nutrition, University of Illinois at Urbana‐Champaign, Urbana, Illinois;2. Institute for Genomic Biology, University of Illinois at Urbana‐Champaign, Urbana 61801, Illinois;3. Department of Molecular and Cellular Biology, University of Illinois at Urbana‐Champaign, Urbana, Illinois;4. United States Department of Agriculture (USDA), Agricultural Research Service (ARS), National Center for Agricultural Utilization Research (NCAUR), Renewable Product Technology (RPT) Research Unit, Peoria, Illinois;5. IT Convergence Materials R&D Group, Research Institute of Sustainable Manufacturing System, Korea Institute of Industrial Technology (KITECH), Cheonan, Korea;6. +217‐333‐7981217‐333‐0508
Abstract:
Keywords:Saccharomyces cerevisiae  lactic acid  lactate dehydrogenase  cellobiose  metabolic engineering
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