| 提取TTX后鲀鱼废物的氨基酸分析 |
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| 引用本文： | 孙存祯,鲁格,苏同芳.提取TTX后鲀鱼废物的氨基酸分析[J].氨基酸和生物资源,1996(3). |
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| 作者姓名： | 孙存祯 鲁格 苏同芳 |
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| 作者单位： | 南开大学分子生物学研究所 |
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| 摘 要： | 我国鲀鱼类资源丰富，鲀鱼肝脏、卵巢提取ＴＴＸ后的废物中，含有１７种氨基酸，其含量合计占干物质的７１．５％，其中人和动物必需的８种氨基酸中Ｔｈｒ、Ｖａｌ、Ｉｌｅ、Ｌｅｕ、Ｐｈｅ和Ｌｙｓ６种含量较高，总量占干物质的２７．６％以上。
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| 关 键 词： | 东方鲀鱼类，河豚毒素，氨基酸，生物资源，鲀鱼肝脏，卵巢 |
Analysis of Amino Acid in the Waste Materialof Puffer after Extracition of TTX |
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| Sun Cunzhen, Lu Ge, Su Tongfang.Analysis of Amino Acid in the Waste Materialof Puffer after Extracition of TTX[J].Amino Acids & Biotic Resources,1996(3). |
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| Authors: | Sun Cunzhen Lu Ge Su Tongfang |
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| Institution: | Institute for Molecular Biology Nankai Univesity Tianjin 300071 |
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| Abstract: | Puffer is a plentiful natural resource in China. There are 17 aminoacids in liver and overy of puffer after extraction of TTX and the amino acids make up 71.5% of the dry material. Furthermore there are 6 amino acids (Thr,Val,Ile,Leu,Phe and Lys) which are essential to human and animal. Their amount makes up over 27.6% of the total dry material. |
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| Keywords: | Puffer Amono acid Biotic resources |
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