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球形红杆菌L2的生物学特性及其应用
引用本文:刘春朝,钱新民.球形红杆菌L2的生物学特性及其应用[J].工业微生物,1996,26(3):24-28,32.
作者姓名:刘春朝  钱新民
作者单位:中国科学院化工冶金研究所生化工程国家重点实验室 北京100080 (刘春朝),山东大学微生物所 济南250100(钱新民)
摘    要:从淀粉废水中分离获得一株光合细菌,经形态特征,培养特征,生理生化特征及G+Cmol%含量等生物学特性分析,确定为球形红杆菌(Rhodobactersphaeroides)L2。该菌应用于淀粉废水处理,COD去除率达95.7%发酵产类胡萝卜素,产量达295mg/L;作为饲料添加剂进行肉鸡饲喂,增重16.40%。

关 键 词:球形红杆菌  生物学特性  应用  工业微生物

Biological Properties and Applications of Rhodobacter sphaeroides
Liu Chunzhao and Qian Xinmin.Biological Properties and Applications of Rhodobacter sphaeroides[J].Industrial Microbiology,1996,26(3):24-28,32.
Authors:Liu Chunzhao and Qian Xinmin
Abstract:A strain of photosynthetic bacteria isolated from starch waste water was classified as Rhodobacter sphaeroides by morphological characters, cultural characters,physiological biochemical characters and measurement of G + Cmol%. When the strain was applied to carotenoid fermentation, starch waste water treatment and fodder additive for chicken, the amount of carotenoid reached about 295mg/l,the COD removal rate of starch waste water treatment was 95.7% and the weight of chicken was increased by 16.40%.
Keywords:Rhodobacter sphaeroides  Biological properties  Applications
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