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Exploring the Potentiality of Lactobacillus Cultures on the Production of Milk-Derived Bioactive Peptides with Antidiabetic Activity |
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| Authors: | Kinariwala Dhvany Panchal Gauravkumar Sakure Amar Hati Subrota |
| Affiliation: | 1.Dept. of Biochemistry, St. Xavier’s College (Autonomous), Ahmedabad, Gujarat, 380009, India ;2.Dept. of Dairy Microbiology, Anand Agricultural University, Anand, Gujarat, 388110, India ;3.Dept. of Agriculture Biotechnology, Anand Agricultural University, Anand, Gujarat, 388110, India ; |
| Abstract: | International Journal of Peptide Research and Therapeutics - In the study, ten different Lactobacillus cultures were considered for the study of ɑ-amylase, ɑ-glucosidase and pancreatic... |
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