Immune-Enhancing Effect of Heat-Treated Levilactobacillus brevis KU15159 in RAW 264.7 Cells |
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Authors: | Hwang Chang-Hoon Kim Kee-Tae Lee Na‑Kyoung Paik Hyun‑Dong |
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Institution: | 1.Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul, 05029, Republic of Korea ;2.Research Center, WithBio Inc., Seoul, 05029, Republic of Korea ; |
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Abstract: | Probiotics and Antimicrobial Proteins - Probiotics are alive microbes that present beneficial to the human’s health. They influence immune responses through stimulating antibody production,... |
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