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Ablation of β,β-carotene-9′,10′-oxygenase 2 remodels the hypothalamic metabolome leading to metabolic disorders in mice
Institution:1. Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA;2. Department of Food Science and Engineering, Nanjing Financial University, Nanjing, China;3. Department of Food, Nutrition, Dietetics, and Health, Kansas State University, Manhattan, KS, USA;4. Graduate School, University of Missouri-Kansas City, Kansas City, MO, USA;1. Department of Gastroenterology, The Second Affiliated Hospital, Xi''an Jiaotong University, Xi''an, Shaanxi, China;2. Department of Gastroenterology, Xi''an Central Hospital, Shaanxi, China;3. Department of Genetics and Molecular Biology, School of Medicine, Xi''an Jiaotong University, Xi''an, Shaanxi, China;4. Department of General Surgery, The Second Affiliated Hospital, Xi''an Jiaotong University, Xi''an, Shaanxi, China
Abstract:β,β-Carotene-9′,10′-oxygenase 2 (BCO2) is a protein localized to the inner membrane of mitochondria. It was initially discovered as an enzyme that catalyzes the asymmetric cleavage of carotenoids. Systemic depletion of BCO2 causes increased food intake and impaired hepatic lipid metabolism in mice. The aim of this current study was to determine the extent to which BCO2 exerts its role in hypothalamic nutrient metabolism and feeding behavior through remodeling the hypothalamic metabolome in mice. Male BCO2 knockout (KO) and the isogenic wild-type 129S6 (WT) mice at 6 weeks of age were used for metabolic and cytokine and hypothalamic metabolomics and biochemical analysis. Compared to the WT, BCO2 KO mice exhibited widespread disruptions in metabolism and metabolite homeostasis, an increase in fasting blood glucose, a decrease in circulating glucagon and leptin, an elevation of plasma interleukin 1 beta and tumor necrosis factor alpha, and impaired AMP-activated protein kinase signaling. The global hypothalamic metabolomic results revealed that depletion of BCO2 resulted in striking metabolic changes, including suppression of long-chain fatty acids transport into mitochondria, inhibition of the metabolism of dipeptides and sulfur-containing amino acids, and stimulation of local oxidative stress and inflammation in the hypothalamus of BCO2 KO mice. These findings suggest that BCO2 regulates hypothalamic mitochondrial function, nutrient metabolism, and local oxidative stress and inflammation. Complex interplay between the hormone signaling and impaired lipid and glucose metabolism could account for initiation of oxidative stress, inflammation and eventual metabolic disorders in BCO2 KO mice.
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