Headspace analyses of H labeling of acetone: Enabling studies of fatty acid oxidation in vivo |
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Authors: | Ablatt Mahsut Sheng-Ping Wang David G. McLaren Gowri Bhat Kithsiri Herath Paul L. Miller Brian K. Hubbard Douglas G. Johns Stephen F. Previs Thomas P. Roddy |
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Affiliation: | Exploratory Biomarkers—Atherosclerosis, Merck Research Laboratories, Rahway, NJ 07065, USA |
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Abstract: | We demonstrate that one can measure low levels of 2H labeling (e.g., <0.025% excess 2H) by exchanging hydrogen (deuterium) in water with acetone and subjecting samples to gas chromatography–pyrolysis–isotope ratio mass spectrometry. This analytical method circumvents the need to use typical off-line reduction methods that convert water to hydrogen gas prior to isotope ratio mass spectrometry or the need to purchase extra peripheral devices that would permit the direct analysis of water labeling. This method enables routine measurements of fatty acid oxidation in rodents; that is, one administers a 2H-labeled fatty acid(s) and then quantifies the production of 2H-labeled water. |
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