Characterization of protein triplet states by optical detection of magnetic resonance |
| |
| Authors: | J Zuclich D Schweitzer A H Maki |
| |
| Affiliation: | Department of Chemistry University of California Riverside, California 92502 USA |
| |
| Abstract: | The technique of optical detection of magnetic resonance (ODMR) is applied for the first time to the study of molecules of biological interest in frozen glassy solutions. We present results describing the triplet state properties of tryptophan, tyrosine, and the tryptophan and tyrosine residues of bovine serum albumin. |
| |
| Keywords: | |
| 本文献已被 ScienceDirect 等数据库收录！ |
