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Comparative analysis of sequences expressed during the liquid-cultured mycelia and fruit body stages of Pleurotus ostreatus
Authors:Lee Seung-Ho  Kim Beom-Gi  Kim Kyung-Jin  Lee Jin-Sung  Yun Doh-Won  Hahn Jang-Ho  Kim Gyu-Hyun  Lee Kang-Hyo  Suh Dong-Sang  Kwon Suk-Tae  Lee Chang-Soo  Yoo Young-Bok
Institution:Applied Microbiology Division, Cytogenetics Division, National Institute of Agricultural Science and Technology, 249 Seodun-dong, Suwon, 441-707, South Korea.
Abstract:To characterize genes involved in fruit body development, two complementary DNA (cDNA) libraries were constructed from RNA isolated from liquid-cultured mycelia and fruit bodies of Pleurotus ostreatus. Using single-pass sequencing of cDNA clones, 952 and 1069 expressed sequence tags (ESTs) were generated from liquid-cultured mycelia and fruit body cDNA library, respectively. A BLASTX search revealed that 390 of the liquid-cultured mycelia ESTs (41%) and 531 of the fruit body ESTs (50%) showed significant similarity to protein sequences described in the nonredudant database (E values < or =1 x 10(-5)). When liquid-cultured mycelia and fruit body ESTs were compared by the SeqMan II program, among the total of 2021 ESTs, 1256 ESTs were unigenes, and 66 unigenes (5.3%) were commonly expressed during both stages. The functional catalogs of the ESTs were made by comparison with functionally identified Saccharomyces cerevisiae genes. Liquid-cultured mycelium ESTs were compared with fruit body ESTs and changes of the expressed genes during fruit body development were analyzed.
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