首页 | 本学科首页   官方微博 | 高级检索  
   检索      


Effect of Light and NaCI Salinity on the Growth of Callus Cultures of Ipomoea pes-caprae (L.) R. Brown and Ipomoea batatas (L.) Lam
Authors:OCHOA-ALEJO  N; LOPEZ-GUTIERREZ  F
Institution:1 Centro de Investigación y de Estudios Avanzados del IPN-Unidad Irapuato Apartado Postal 629, 36500-Irapuato, Gto., México
2 Centro de Investigaciones Biológicas de Baja California Sur, A.C. Apartado Postal 128, 23060-La Paz, B.C.S., México
Abstract:Callus cultures of Ipomoea pes-caprae and I. batatas were establishedon MS medium containing 10–5 M 2,4-D and 10–8 Mbenzyladenine. Ipomoea pes-caprae calli exhibited green pigmentationand grew better in the light than in darkness. Callus tissuesof I. batatas showed a pale-yellow colouration and they grewat the same rate in light as in dark conditions. I. pes-capraeand I. batatas callus cultures were sensitive to the presenceof 60 mM NaCl in the culture medium, the growth of the formerbeing more sensitive in light than in darkness. The significanceof the responses of I. pes-caprae callus cultures in relationto the mechanism of salt tolerance is discussed. Ipomoea batatas, Ipomoea pes-caprae, sweet potato, railroad vine, callus cultures, salinity, light
Keywords:
本文献已被 Oxford 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号