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Picosecond fluorescence kinetics in spinach chloroplasts at room temperature. Effects of phosphorylation
Authors:Philip Haworth  Kerry K Karukstis  Kenneth Sauer
Institution:Department of Chemistry and Laboratory of Chemical Biodynamics, Lawrence Berkeley Laboratory, University of California, Berkeley, CA 94720 U.S.A.
Abstract:We have used single-photon timing with picosecond resolution to investigate the effect of phosphorylation on the fluorescence decay from broken spinach chloroplasts. Phosphorylation of spinach thylakoids causes a quenching of the slow decay phase (equivalent to a quenching of variable fluorescence) and an increase in the yield of the middle phase decay component. In addition, phosphorylation alters the intensity dependence of fluorescence in a manner which indicates a decreased antenna size of Photosystem II. The observed changes are indicative of a State 1-State 2 transition and show a clear reversal when the membranes are dephosphorylated.
Keywords:Photosynthesis  Fluorescence decay  Protein phosphorylation  State 1-State 2 transition  (Spinach chloroplast)  PS  photosystem  Chl  chlorophyll  Tricine  DCMU  3-(3  4-dichlorophenyl)-1  1-dimethylurea  LHC  light-harvesting chlorophyllprotein complex
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