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On-line monitoring of lipase production in fermentation processes
Authors:F. Valero  M. Poch  C. Solá  Lapa R. A. Santos  Lima J. L. F. Costa
Affiliation:(1) Unitat d'Enginyeria Química. Department de Química, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain;(2) Departmento de Química-Física. Faculdade de Farmacia, Universidade do Porto, 4000 Porto, Portugal
Abstract:Summary The results obtained in on-line monitoring of lipase production byCandida rugosa in a batch fermentation process are presented. For this purpose an automatic lipase concentration analyzer has been developed and tested. Its good reproducibility and its capability to perform the analysis in less time than the classical titrimetric method make it very suitable for on-line determination lipase concentration in fermentation processes.
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