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Olfactory response towards its prey Frankliniella occidentalis of wild and laboratory‐reared Orius insidiosus and Orius laevigatus
Authors:L M Carvalho  V H P Bueno  C Castañé
Institution:1. Empresa de Pesquisa Agropecuária de Minas Gerais, S?o Jo?o Del Rei, MG, Brazil;2. Departamento de Entomologia, Universidade Federal de Lavras, Lavras, MG, Brazil;3. IRTA‐Entomology, Cabrils, Barcelona, Spain
Abstract:Orius species are important biological control agents of thrips in protected crops. Rearing conditions in mass production facilities may affect their performance in the crop when searching for the target prey. The aim of this study was to evaluate and compare the search behaviour and orientation towards prey of two Orius species, O. laevigatus (Fieber) and O. insidiosus (Say) that have been reared in the laboratory under different conditions, with wild (field‐collected) individuals. Adult predator females were placed in a Y‐tube olfactometer and offered a choice between the odours released by plants of different species (cotton, common bean, sweet pepper and cucumber), which were either non‐infested or infested with Frankliniella occidentalis (Pergande) adults.O. laevigatus and O. insidiosus responded to odours from thrips‐infested plants and these responses were influenced by the origin of the colonies. A larger percentage of laboratory‐reared O. laevigatus females (42%) did not made a choice between thrips‐infested or clean plants, compared with wild individuals (17%). Of those females that did respond to plant odours, a smaller percentage of laboratory‐reared O. laevigatus females (34%) responded to the odours from thrips‐infested plants compared with wild insects (76%). No significant differences were found inO. insidiosus females that did not make a choice between thrips‐infested or clean plants (14% for wild vs. 17% for lab individuals). Also, no significant differences were found between O. insidiosus females that selected thrips‐infested plants at the corresponding proportion of wild (75%) and laboratory‐reared (70%) individuals. We propose that the olfactometer test could be a complementary evaluation aspect to the already developed quality criteria for performance of mass‐reared Orius predators.
Keywords:anthocorid predators  biological control  odour responses  olfactometer  quality control
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